One week ago, Kosher Japan held a special seminar at Chabad Japan. Dr. Teshima gave a profound lecture on Judasim, Kosher food and the Jewish people.
The seminar was well attended, by many Japanese food companies who already receive kosher certification or will be receiving. There was a unique feeling among all the participants as they discussed the many advantages of making Kosher food products in Japan. We wish much blessing and success to Dr. Teshima, and all those that attended.
Kosher Japan is the kosher certification given by Rabbi Binyomin Edery from Chabad Japan.
Special thanks to Mr. Hidetaka Muto for organizing the event, for his time and effort may G-d bless him.